5 May 2014

Sticky sweet and sour chicken




Put 6 chicken thighs in a casserole dish.

< Add half a pot (170 g) of (homemade if possible) chutney and 1/2 red pepper

Now put in a pre heated 180°C oven, for 50 mins



< Done. Simple. Delicious. 

Add 125 g cherry tomatoes,  2 quartered limes (as they were used by Madame for her G&T I had to use lemons), coriander en serve with naan bread to mop up the juices


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